May, 2016
We’ve all been waiting for it. Those hot summer days that give way to sweet summer nights—the kind memories are made of. And what better way to make those memories than with great food and good friends. What better menu than tapas and cocktails! Whisky lemonade, rosemary and Parmesan popcorn, grilled black-bean pizza—even a sparkling wine-sicle. So get outdoors and share some good times and great food. Because that, in itself, is a -perfect recipe for summer.
Check out this month’s recipes here:
Peach & Serrano Ham Canapés
Rosemary & Parmesan Truffle-oil Popcorn